Cake Pricing

Fondant Cakes

Fondant covered cakes prices:
• Single tier cakes from $120 (8 inch). Average range $120 to $250.
• Two tiered cakes from $240 (7 inch, 9 inch). Average range $250 to $450.
• Three tiered cakes from $380 (6 inch, 8 inch, 10 inch). Average range $380 to $700.
• Four tiered cakes from $550 (6 inch, 8 inch, 10 inch, 12 inch). Average range $700 to $900.
• Sculpted (shaped) cakes from $350. Average range $400 to $800.
• These prices include your delicious, custom made fondant covered cake and covered board, a personal message (if desired) and packaging.
• Additional costs are for type and number of decorations (e.g. figurines, sugar flowers) and the complexity of the design as well as flavour and size.

Frosted Cakes

• Single tier cakes from $95 (8 inch) $140 (7 inch extended tier)
• Two tiered cakes from $220 (7 inch, 9 inch)
• Three tiered cakes from $350 (6 inch, 8 inch, 10 inch)
• Four tiered cakes from $450 (6 inch, 8 inch, 10 inch, 12 inch)

Naked (Unfrosted) Cakes

• Single tier cakes from $70 (8 inch) $100 (7 inch extended tier) plus cost of flowers
• Two tiered cakes from $160 (7 inch, 9 inch) plus cost of flowers
• Three tiered cakes from $250 (6 inch, 8 inch, 10 inch) plus cost of flowers
• Four tiered cakes from $350 (6 inch, 8 inch, 10 inch, 12 inch) plus cost of flowers

Semi-Naked (Semi Frosted) Cakes

• Single tier cakes from $120 (8 inch) $150 (7 inch extended tier) plus cost of flowers
• Two tiered cakes from $260 (7 inch, 9 inch) plus cost of flowers
• Three tiered cakes from $400 (6 inch, 8 inch, 10 inch) plus cost of flowers
• Four tiered cakes from $480 (6 inch, 8 inch, 10 inch, 12 inch) plus cost of flowers

Cake Flavours:

• Chocolate
• White chocolate
• Marble white & dark chocolate
• Caramel
• White chocolate & raspberry
• Rainbow marble
• Rainbow layered
• Chiffon Cake (light Sponge)
• Banana Cake
• Lemon & Lime
• Orange & poppy seed
• Chocolate & white chocolate

Cake Fillings

• Dark Chocolate Ganache
• Milk Chocolate Ganache
• White Chocolate Ganache
• Milk Choc Caramel Ganache
• Raspberry Ganache
• Coconut Ganache
• Salted Caramel Ganache
• Nutella Ganache
• Cherry Ripe
• Choc Mint
• Cookies & Cream
• Vanilla bean Italian Meringue Buttercream
• Strawberry Italian Meringue Buttercream
• Raspberry Italian Meringue Buttercream

Cupcakes

Fondant covered cupcakes:
The price varies from $3 to $8 per cupcake depending upon the type of handmade decoration.
Piped Butter-cream or piped ganache cupcakes:
The price varies from $2.80 to $5.50 per cupcake depending upon the type of decoration. Ganache (add 50 cents per cupcake).

Cookies

• Small cookies start at $1 each and large cookies start at $2.50 each up to $7 for my detailed, hand piped cookies.
• I also do cookie wands which can be individually wrapped. These range from $3 to $7 each.
• I also do gorgeous cookie bags which are great as an alternative to kids party bags. These range in price from $5 to $12 per bag.

Other Sweet Bites

Minimum order 12 per item


MACARONS
$3.00


CAKE POPS (BASIC)
$3


CAKE POPS (THEMED)
$4.00 | (ribbon +50c)


PROFITEROLES
$3.50


MINI TARTS
FROM $3.50


CHOC BROWNIES
$4.50


WAGON WHEELS
$4


MINI DRIZZLE CAKES
$7

Dessert Jars



DESSERT JARS
FROM $5.50
• Chocolate Mousse with mascarpone cream
• Strawberries & Cream
• Strawberries & Cream with Italian Meringue
• Lemon Meringue
• Salted Caramel Vanilla Bean Brulee & Chocolate Cream
• Raspberry Chiboust Chocolate Almond Torte
• Passionfruit Curd Coconut & Blueberries
• Apple Crumble with Vanilla Bean Cream Patisserie
• Smores (only available in dessert jars)
• Cappuccino
• Vanilla Bean & Raspberry Pannacotta